Transporting food-grade liquids? Here are a few tips from a premier Canadian bulk liquid trucking company.
It is important to know how Transport Canada classifies them and what safety precautions you need to take.
In this blog article, learn the rules of thumb when transporting food-grade liquid in Canada and how to keep your company safe with the help of a expert liquid transport company.
Food products, both liquid and dry, can be transported in bulk. Bulk transport of food-grade materials must adhere to state and federal laws regarding both food safety and bulk transport. When choosing a carrier, it is important to understand the additional risks that come with food grade liquid and dry bulk trucking.
Tips for transporting food-grade liquids
- Choose a carrier suited to the type of liquid being transported. Bulk liquid trucking companies often offer customized transport solutions for different liquids.
- Ensure the container is properly sealed and has sufficient ventilation. Liquid containers that are not properly sealed or have inadequate ventilation may contaminate bacteria.
- Plan and designate a driver or carrier knowledgeable about food safety protocols. Make sure everyone involved in the transport understands how to handle and store food products during transit properly.
- Monitor the liquid constantly while in transit. If there are any concerns about the safety of the liquid, contact your carrier immediately.
Food Grade Liquid Transportation Tips from a Canadian Bulk Liquid Trucking Company
Food grade liquid transportation is an important part of the bulk liquid industry. Here are some tips from a Canadian bulk liquid trucking company on how to transport food-grade liquids safely and efficiently:
When transporting food-grade liquids, the DOT regulations must be kept in mind. These regulations specify that food-grade liquids must be transported in containers specifically designed for this type of cargo. The containers must be leak-proof and have a capacity of at least 3 gallons. Additionally, the transport container must be marked with the words “food grade” and the product name.
It is also important to follow the guidelines of the National Highway Traffic Safety Administration (NHTSA). These guidelines state that food-grade liquids should not be transported in open containers or tanks. Instead, they should be transported in transport tanks specifically designed for this type of cargo. The transport tanks must have a capacity of at least 40 gallons and must be fully pressurized.
Finally, it is important to remember to keep track of your cargo throughout the transport process. This will help you ensure that your food-grade liquids arrive safely at their destination. Contact us for more information or visit our website here.